Czech cookbook petr sykora
Czech cookbook - Petr Sýkora; Magdalena Wagnerová
Anotace: Czechs have always liked to eat. Czech women have been renowned as excellent cooks, one of the reasons probably being that their art is based on traditional recipes, nourishing ingredients and time-proven practices, passed in families down the generations. Dishes such as kulajda soup, tenderloin in cream sauce, potato pancakes and buns are prepared not only in C...
Více informacíCzech cookbook - Wagnerová Magdalena, Sýkora Petr
The best recipes of Czech cuisine Czechs have always liked to eat. Czech women have been renowned as excellent cooks, one of the reasons probably being that their art is based on traditional recipes, nourishing ingredients and time-proven practices, passed in families down the generations. Dishes such as kulajda soup, tenderloin in cream sauce, potato pancakes and buns a...
Více informacíCzech cookbook (978-80-7428-287-4)
Kniha - autor Petr Sýkora; Magdalena Wagnerová, 160 stran, anglicky, pevná bez přebalu lesklá Czechs have always liked to eat. Czech women have been renowned as excellent cooks, one of the reasons probably being that their art is based on traditional recipes, nourishing ingredients and time-proven practices, passed in families down the generations. Dishes such as kulaj...
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