Introduction to food engineering
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Engineering: A Very Short Introduction
Engineering is part of almost everything we do - from the water we drink and the food we eat, to the buildings we live in and the roads and railways w
Více informacíIntroduction to Nuclear Engineering
Introduction to Nuclear Engineering serves as an accompanying study guide for introductory, single-semester course in nuclear engineering. It is struc
Více informacíIntroduction to Mechanical Engineering
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The fourth edition of this accessible and broad-based introduction to genetic engineering is fully updated with all the most recent developments in bi
Více informacíIntroduction to Genetic Engineering
The fourth edition of this accessible and broad-based introduction to genetic engineering is fully updated with all the most recent developments in bi
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Provides a project-based learning experience for engineering students, who are tasked with designing a hypersonic trans-atmospheric vehicle. This expe
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This guide deals with all aspects of ship's machinery, from propulsion and steering to deck machinery and electrical equipment. It covers the level re
Více informacíIntroduction to Engineering Mathematics
Originally published in 1936, this textbook provides a solid foundation for studies on the practical side of applied mathematics.
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This book integrates the basic theories (GST and ParsonÂ’s AGIL framework), applying them to the components of social systems, state-run and business
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Více informacíČeská raw food - IFP Publishing
Anotace: Další z řady knih našeho nakladatelství zabývající se problematikou živé nevařené stravy. Tentokrát to nejsou recepty jednoho autora, ale těch nejlepších v české republice. Oslovili jsme 5 velkých firem zabývající se živou stravou, aby ná...
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Chemical Engineering: An Introduction enables students to explore the activities a modern chemical engineer is involved with, by focusing on mass and
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This book is intended to serve as a text on dynamics for undergraduate students of engineering.
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Introductory courses in combinatorial optimization are popular at the upper undergraduate/graduate levels in computer science, industrial engineering,
Více informacíIntroduction to Combinatorial Optimization
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This is a textbook for the standard undergraduate-level course in thermal physics. The book explores applications to engineering, chemistry, biology,
Více informacíIntroduction to Thermal Physics
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The standard textbook on electricity and magnetism for junior and senior undergraduate students in physics and electrical engineering. It includes new
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A re-issued edition of this well-known optics textbook. Designed for intermediate and upper level undergraduates in physics and engineering, the third
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Více informacíNanotechnology Horizons in Food Process Engineering Taylor & Francis Ltd
Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is relatively recent in comparison. Nanotechnology is being used to discover new methods for creating new flavors, extending food shelf life, and improving food protection and nutritional value. Na...
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